McCrady's chef de cuisine named one of five best in US
Gayot, an online restaurant and travel guide, has named Jeremiah Langhorne, the chef de cuisine at McCrady's Restaurant in Charleston, one of the five best young chefs of 2012.
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Charleston named one of the south's tastiest towns
Charleston has been voted one of the Tastiest Towns in the South by readers of Southern Living magazine.
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Cypress chef finalist for James Beard Award
Charleston chef Craig Deihl is a finalist for the 2012 James Beard Award Best Chef: Southeast.
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The Dining Room at Abingdon Manor receives Four Diamond Award
For the 10th consecutive year, The Dining Room at Abingdon Manor has received the AAA Four Diamond Award.
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Chef Robert Carter opens new restaurant
Carter's Kitchen, Robert Carter's new neighborhood gathering place, will has opened in Mt. Pleasant.
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Two SC restaurants among most romantic in US
The Library Restaurant in Charleston and The Melting Pot in Myrtle Beach are on Open Table's 2012 Diner's Choice Award for Most Romantic Restaurants in the United States.
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Chef Louis Osteen cooks in Pawleys Island again
James Beard winner Louis Osteen has opened a new restaurant in Pawleys Island called Louis's at Sanford's.
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