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Patrons can step inside the tale of “A Christmas Carol” as part of Circa 1886’s annual Dickens Dinner. A storyteller will regale diners with a lively retelling of Charles Dickens’ “A Christmas Carol” while they enjoy a four-course Victorian England-inspired dinner. The menu includes Dickens-style specialties, such as Welsh Rarebit Salad and Sir Scott's Christmas Pudding .