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Shag Bistro, your fresh and local neighborhood restaurant, offering savory culinary dishes made from scratch with local ingredients hence our slogan; "Fresh & local, from field to fork". We blend contemporary and traditional cuisines to create an eclectic and evolving menu. We specialize in seasonal cuisine, only offering the freshest ingredients with a cozy and unpretentious atmosphere in a casual but elegant setting. We are open for lunch Monday through Friday and the menu features handcrafted sandwiches, house-made soups, seasonal salads, as well as daily pasta, a fresh catch and our grilled bistro steak. At dinner service we open up our wood fired brick oven that we use to cook our brick oven pizzas and our coal seared meets including our rack of lamb, pork chop and quail. The dinner menu includes fresh seasonal salads, fresh seafood, pastas, free-range chicken and steaks. Our desserts are made fresh daily in-house. We serve cuisine made from the freshest ingredients cooked using traditional and contemporary methods and supreme attention to detail to create delicious food cooked right.