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Monza's dough is made using imported San Felice wheat flour, natural Neapolitan yeast, filtered and pH balanced water then kneaded with a mixer imported from Naples. The pizza is baked in a wood fired oven at 1000 degrees resulting in a thin crispy crust, topped with fiore di latte mozzarella, and fresh local and regional ingredients whenever possible.
Visit the Website Coastal & Islands
Charleston
Coastal & Islands
451 King ST,
Charleston, SC 29403
(843) 720-8787
Info & Amenities
Days and Hours of Operation
Sun-Thurs: 11 am - 10 pm Fri & Sat: 11 am - 11 pm