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Fat Hen offers innovative Lowcountry French cuisine using the freshest ingredients provided by their friends and neighbors in the farming community. Owned and operated by nationally acclaimed Chef Fred Neuville and his wife Joan, Fat Hen is located in the heart of the Johns Island farming community, minutes from downtown Charleston, South Carolina. Accompanied by a grand variety of local, regional and national wines and beverages, Fat Hen serves dinner and Sunday brunch in a casual and comfortable atmosphere.
Visit the Website Coastal & Islands
Johns Island
Coastal & Islands
3140 Maybank HWY,
Johns Island, SC 29455
(843) 559-9090
Info & Amenities
Days and Hours of Operation
Dinner Mon-Sat: 5:30pm - 10pm Bar Menu: 4pm - til Sun Brunch: 10am - 3pm
Days and Holidays Closed
4th of July, Thanksgiving, Christmas Day, New Years Day