Discover the unique differences among South Carolina's three key geographic regions, where you'll always find Southern hospitality.
South Carolina is The Birthplace of Barbecue and the home of the Four Official Sauces.
The Palmetto State's treasured barbecue recipes call for cooking our pulled pork "slow and low." Discover how South Carolina's pit masters are carrying on this time-honored culinary tradition.
From the basics and beyond, South Carolina's charming pulled pork havens offer something for every palate. Discover heartwarming meals from the mountains to the coast.
In South Carolina, love for delicious barbecue runs far and wide. Download a free SC BBQ Trail Map to discover more than 220 family-friendly restaurants from the mountains to the coast.
1205 Pendleton Street Columbia, SC 29201
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