Chefs

“I think Southern food is kind of like the heartbeat of US cuisine, with such bold and rich flavors, from spicy fried chicken to your favorite cobbler, the South has it all."

Chef Ambassador Ramone Dickerson

Get to know South Carolina’s top-rated chefs and their restaurants.

The chefs of South Carolina play a huge role in the Palmetto State’s culinary scene. Whether you’re looking for fresh seafood along the coast or organic dishes from throughout the Upstate, these chefs of South Carolina have got you covered.

Follow an SC Chef: Brandon Velie

Former South Carolina Chef Ambassador Brandon Velie has made Juniper a culinary destination that’s well worth the drive. Always cooking up the freshest local ingredients available, Juniper prides itself on small-town charm and a constantly-evolving menu that reflects what’s in season.

Charleston Chefs

Get to know some of Charleston’s top chefs, from how they ended up cooking in the Holy City to what makes their dishes stand a notch above the rest.

Columbia Chefs

Dine at one of downtown Columbia’s top-rated restaurants when you visit the Capitol City. With fresh produce, unique menu items and incredible culinary talent – these chefs know how to prepare an unforgettable meal.

Greenville Chefs

Greenville is an up and coming area on South Carolina’s culinary map. Find out a little more about this Upstate treasure from the chefs who live there.

In the Kitchen with Aaron Lemieux: Taking Cuisines to the Next Level

Hilton Head Chefs

Discover all of the delicious cuisine that Hilton Head has to offer visitors from some of the island’s top-rated chefs.

Myrtle Beach Chefs

Myrtle Beach is known for its exciting night life, breathtaking coastal views and fresh and delicious seafood. Find out more about the area’s culinary treasures from the chefs who create them.

Around SC Chefs

From the mountains of the Upstate to the coast of the Atlantic Ocean, South Carolina chefs are creating unique and delicious dishes all across the state. Find out where you should stop for a bite on your next trip to the Palmetto State.

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